I live, breathe, dream, and eat food. Most of the time, I go into the backcountry just to eat delicious food. Most of the time, my backpacking trips are no longer than 3 or 4 days, so I can weigh my pack down with cheese, chocolate and wine. While the majority of my backpacking trips usually involve luxurious happy hours, I was not afforded that opulence on the 195-mile Sierra High Route. Here’s what I came up with to ensure my Sierra High Route resupply food was delicious and nutritious.
